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Red Eye Jim

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    Wolverton Mountain Peace Keepers, Mollalla River Rangers, Orygun Cowboys

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    Vancouver USA

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  1. I remember *REALLY* wanting a Ruger 10/22 but I couldn't afford it. After scrapping my pennies together from mowing lawns all summer I managed to save up enough for a brand new Marlin Glenfield Model 60 that was on sale and the local Coast to Coast hardware store because the new model didn't have the checkered stock, and looked to be a nicer wood. I remember that my mother freaked out a little when she figured out it wasn't a bb gun...
  2. I have to agree with you Bob. I'm actually looking to sell my Taurus .45ACP, and if I do that'll only leave me a 3.5" RNV in the caliber ATM.
  3. If you were in 9mm I'd say Ruger. Love mine. People have been asking for that rifle to be .45 ACP for a while now, but Ruger hasn't built it. Of course I still want an ARX100...
  4. No ice cream until it's 80 degrees outside.
  5. As a cross draw Pistolero, I always draw the cross first and re-holster with the off hand holding it in place, especially if pistols are last. The only things I can do right handed are golf (badly) and bat (poorly)... The thing I was working on this last weekend was transitions from left to right shooting order where the pistols were from the right shooting station and were last. I would carry my long gun with me, transfer to my right hand on the move and draw with my left. I bet you can guess what I did that first stage... I need to work on drawing my left gun first, shooting and then drawing from and re-holstering into the right holster at the same time. edit: spelling
  6. I suspect that the Table Rock Rangers likely have a Nerf category on the odd weekend...
  7. I drink about half of it and give the rest to my cats.
  8. Red Eye Jim


    Not in Classic Cowboy I don't think. I don't see a problem in any other except maybe B-Western, but I'm not sure.
  9. I don't normally do that. It was a bit of an experiment. I can truthfully say that my current "Oldest" freezer preps are dated 2016, and the last of those will be used up by the end of this month. Then there's a roast from 2017 and couple of steak packages, and we're back to our 2018 preps. It helps to keep the damn freezer organized. The cans are all good because I built some cool racks so that you can load new on the top and pull the old from the bottom.
  10. And the settle in Lakeview Oregon... Go Honkers!
  11. I used an old can of Hunts Spaghetti sauce the other day that was dated 11/08 on the use by that I had found rolled behind the dryer last weekend when I made sloppy joes out of some frozen hamburger that I had vacuumed-sealed on 10-10-12 that I found while re-aranging the freezer that same day...
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