MizPete

fixin' to come up a storm right much/many my Nanny called us chirren "chaps" - I think it was a Georgia thing

Jeezly crow! No wonder I don't see it in stores.

Electrolux.

My Dad was born on his parents' first anniversary. Just happened to be Christmas Day.

You mean they arrest people in California? Oh, wait - firearm.

I have not seen chipped beef in stores in decades. I still have one of the little glasses it used to be packaged in. I do agree with Charlie Harley about the peppery gravy.

God bless and keep Tommy & you.

You're not kidding. BabyGirl was sitting in the kitchen while I cooked & was complaining about having to learn fractions. "When am I EVER gonna have to know fractions?" I told her to pull a cookbook - any cookbook - off the shelf and find a recipe. She does. I ask: how many does it feed? She says 6. I said you have 15 people coming for dinner. She says "Oh."

We can fix that.

I've never even seen Rhododendron honey. Always look for the Sourwood. And yes, the source(s) is the NC mountains.

Never heard this. All my life, I've never bought a dark-colored jar - old "wisdom" said if it was dark, they were adding molasses or dark corn syrup to it. Thanks, Tommy - now I don't know how to buy it!

a given

No, Sugar, it is not. Sourwood is light and delicate - if you're buying a dark honey, it ain't sourwood. It's absolutely my favorite.

I'm guessing too many pronouncing it dAme instead of dahm.

Save my spot.