Michigan Slim Posted December 11, 2021 Share Posted December 11, 2021 On 12/9/2021 at 12:27 PM, Marshal Mo Hare, SASS #45984 said: Imagine a world with only Turkey sausage, Turkey bacon. Venison!! Link to comment Share on other sites More sharing options...
J-BAR #18287 Posted December 11, 2021 Share Posted December 11, 2021 Sausage grinder: 1/2 lb. hot sausage (Jimmy Dean works fine) Cover the sausage patty with Swiss cheese just before you take it out of the frying pan. Serve on a hoagy bun with lettuce, sliced tomato, mayo. Chips on the side. This sandwich transformed my girlfriend into my fiance 53 years ago. We still enjoy them. Link to comment Share on other sites More sharing options...
The Blarney Kid Posted December 13, 2021 Share Posted December 13, 2021 On 12/9/2021 at 12:53 PM, Father Kit Cool Gun Garth said: 8 oz. Ribeye Link to comment Share on other sites More sharing options...
bgavin Posted December 13, 2021 Share Posted December 13, 2021 On 12/9/2021 at 11:01 AM, Hardpan Curmudgeon SASS #8967 said: In January, california will be banning the sale of unprocessed pork unless the pigs were born on farms meeting certain conditions designed to keep the pigs happy - fewer than 5% of the pig farms in the country meet the standards. Bacon prices will likely skyrocket, but since sausage is processed, well... it's okay if it comes from discontented pigs. I fully expect a thriving black market operating between CA and NV for both pork and ammunition products. Our lodge puts on a monthly breakfast, that I do the shopping for. Meats are by far, the highest expense. We are forced to raise prices from $5 to $10 for the anything-you-want-breakfast. I am coinciding the price increase with the January 2022 pork ban... just to remind the voters of what they voted for. Link to comment Share on other sites More sharing options...
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