Marshal Mo Hare, SASS #45984 Posted March 29 Author Share Posted March 29 It was on a trip to CA around 2011 when I was introduced to Cholula. I like it. Quote Link to comment Share on other sites More sharing options...
Texas Maverick Posted March 29 Share Posted March 29 Has anyone else tried the new Campbells Ghost Pepper Chicken Noodle Soup? I did this past week and it was not flavorful and very hot. I will NOT BUY it again. TM Quote Link to comment Share on other sites More sharing options...
Marshal Mo Hare, SASS #45984 Posted March 29 Author Share Posted March 29 9 minutes ago, Texas Maverick said: Has anyone else tried the new Campbells Ghost Pepper Chicken Noodle Soup? I did this past week and it was not flavorful and very hot. I will NOT BUY it again. TM I have not. Thanks for the warning. 1 Quote Link to comment Share on other sites More sharing options...
Kid Rich Posted March 30 Share Posted March 30 The best Hot Sauce I have ever had was made by a great SASS shooter when she and her husband owned a couple of Mexican restaurants in Maine. Some of ya'll might remember Stormy Shooter. kR Quote Link to comment Share on other sites More sharing options...
Blackwater 53393 Posted April 5 Share Posted April 5 I got my order of the Mexico Lindo hot sauces a couple of days ago, but with all that’s going on, I didn’t get to even open the package until this morning. When the dust finally settled this afternoon, Schoolmarm whipped up some crispy chicken tenders. I broke out the black sauce and added a squirt to a couple of pieces. WOW!! I’d forgotten how great a smokey flavor it had!! I tried the chiltipin sauce too! Neither of them are excessively hot, but they DO have rich spicy flavor! Thanks for the reminder, Yul! Quote Link to comment Share on other sites More sharing options...
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