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Choc-Choc Chip Skillet Cookie


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I made this as a gift for the firefighters and ambulance team that picked me up, as well as for my grandsons.  The basic recipe is from Martha Stewart’s Cookie Perfection, her 95th cookbook (of97). I added the orange zest.  There is a similar but different recipe online.

 

I chose the recipe because I can’t spend an hour or so standing to make dozens of cookies.

 

Chocolate-Chocolate Chip Skillet Cookie

 

6TBS unsalted butter, softened

3/4 cup (5 1/4 oz) light brown sugar

1L egg, room temp

1 t vanilla ext.

1cup (5 oz) AP flour

2TBS Dutch process cocoa powder

1/2 baking soda

1/2 t coarse salt

1 1/2 cups chocolate chips

zest of one orange

 

Preheat oven to 350°F.  In a large bowl mix butter and sugar till combined, add egg, vanilla, and orange zest. In a smaller bowl combine dry ingredients, flour, cocoa pdr, salt, baking soda.  Combine the two bowls, add chocolate chips. If you like you can save 1/4 cup of the chips to scatter on top of the batter before baking.

 

transfer batter to a ten inch ovenproof nonstick skillet and smooth top with an offset spatula, bake, rotating the pan after ten minutes. Bake until just set in center and pulling away from sides 20 to 22minutes total. Let cool before slicing and serving.

 

suggestion, serve a warm wedge with vanilla ice cream

 

 

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I would treat that as one serving!!

(But then, I am a greedy cuss!)

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25 minutes ago, LawMan Mark, SASS #57095L said:

That is just one serving!  :) 

 

15 minutes ago, Cold Lake Kid, SASS # 51474 said:

I would treat that as one serving!!

(But then, I am a greedy cuss!)

 

 

 'twould appear that your skillet is NOT BIG ENOUGH!!!   :angry:

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