Utah Bob #35998 Posted April 27, 2019 Share Posted April 27, 2019 Saturday is pizza night here. So because I occasionally forget to put the pizza stone in before turning the oven on, I decided to put it in early today. So Carol comes out to the kitchen and sees the stone in the oven in plenty of time. She looks around and asks, “Where did you put the dough?” It’s usually rising in the bowl on the counter. ”Dough? Dough?” I forgot to make the dough! So we’ll be having tube steak tonight. At least we have fresh buns. Dammit. Link to comment Share on other sites More sharing options...
Calico Mary Posted April 27, 2019 Share Posted April 27, 2019 Got a large pizza after shooting today, pepperoni and sausage....2/3rd of it is in the fridge right now, help yerself.... and no, I ain't gonna deliver it Link to comment Share on other sites More sharing options...
Utah Bob #35998 Posted April 28, 2019 Author Share Posted April 28, 2019 Link to comment Share on other sites More sharing options...
Perro Del Diablo Posted April 28, 2019 Share Posted April 28, 2019 Got delivery on way Link to comment Share on other sites More sharing options...
Smuteye John SASS#24774 Posted April 28, 2019 Share Posted April 28, 2019 I had deshebrada tacos tonight. Link to comment Share on other sites More sharing options...
Utah Bob #35998 Posted April 28, 2019 Author Share Posted April 28, 2019 1 hour ago, Perro Del Diablo said: Got delivery on way Not happening out here. Link to comment Share on other sites More sharing options...
Cheyenne Ranger, 48747L Posted April 28, 2019 Share Posted April 28, 2019 got my sourdough rising overnight for its baking in a.m. I'll have room for your pizza if you can get it here by 10 a.m. hard to believe that it's totally made up of water, flour, touch of salt and starter (which is flour and water to start with) Link to comment Share on other sites More sharing options...
Lorelei Longshot, SASS #44256 Life Posted April 28, 2019 Share Posted April 28, 2019 Cheyenne, Would it be possible to get a little of your sourdough starter? I would love to make some sourdough bread, but don't have any starter anymore. Link to comment Share on other sites More sharing options...
SHOOTIN FOX Posted April 28, 2019 Share Posted April 28, 2019 Or the recipe.. Link to comment Share on other sites More sharing options...
The Shoer 27979 Posted April 28, 2019 Share Posted April 28, 2019 5 hours ago, Lorelei Longshot, SASS #44256 Life said: Cheyenne, Would it be possible to get a little of your sourdough starter? I would love to make some sourdough bread, but don't have any starter anymore. Lorelei All you need is equal amounts of flour and water place in warm spot covered with dish towel or cheese cloth feed every 12 hours or so, just don't use for at least 7 days preferably 30. I have need so many starters in the past they are easy, the longer or older they are is just more flavor Link to comment Share on other sites More sharing options...
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