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Backstrap, smashed taters, biscuits and gravy!


Pulp, SASS#28319

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I was lucky enough to shoot a doe this season, and a fat little bugger she was. Anyway, I fried up some backstrap tonight. My wife, who said she didn't like deer meat before supper, ate three pieces. Best venison I've had in years. Just enough wildness to know you weren't eating beef, but not strong at all.

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Damn, you make me want to go hunting so badly right now. That sounds so good. I'm very jealous.

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Dug around in the freezer and found an old package of backstrap. It be frying as we speak. Mashed taters and green beans. OH, YUM!!!!!

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Nothing better :-)

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Dug around in the freezer and found an old package of backstrap. It be frying as we speak. Mashed taters and green beans. OH, YUM!!!!!

It was just as good as I remembered.

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Have nice fat elk backstrap in the smoke house now. Should be ready by 7.... If you're in the area stop on in and have some

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