St. Louis Suomi SASS #31905
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Posts posted by St. Louis Suomi SASS #31905
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Prayers up for healing.
STL Suomi
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When you over indulge in lingonberries and reindeer...
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Howdy:
When I owned land in Arkansas I always welcomed the game warden and gave him a key to the gate on my property. His visit kept the poachers on their toes. I even invited him to use his brand new Glock on some target I had set up.
STL Suomi
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Prayers up for healing for Forty Rod.
STL Suomi
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Probably a prize in a tin of Surströmming.
STL Suomi
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Prayers up.
STL Suomi
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Anything that says lamb/sheep on the label. If I don't know it is in the food, OK, but I gag when I discover it is in the food. Courtesy of my mom telling us it was unfit for humans to eat. Bubble and squeak (boil potatoes until they dissolve, add cabbage and continue to boil til it is no longer recognizable and add poor cuts of beef and continue to boil until it too dissolves. You can fry leftover from it the next day. It was bad the first time, it was worse the second time.
Any meat with milk dish - that is just plain wrong. (Cheeseburgers excepted).
Best meals, red cabbage saluted with vinegar, cabbage rolls, smelt fish (Actually, any fish), pork chops with mountains of fresh horseradish.
STL Suomi
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Prayers up!
STL Suomi
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Well, I always used that type of brush as a wash brush in the shower. It was firm and stiff and it got you scrubbed nice and clean all over (save your back and I had another stiff brush for that). You always came out of the shower nice and pick and feeling like a million dollars using that kind of brush.
STL Suomi
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Had some new ones today at the Church. Poutine. Yumm-ooo - French Fries with brown gravy and chucks of both yellow and white cheese. Strange combo, but delicious -Gal who made these was a Canadian - whodathunk that would taste good? Sort of like a bag of Fritos with a scoop of canned Chile. Sounds ugly, but tastes pretty good.
STL Suomi
I will be getting an air frier to make the fries for the poutine- That was TASTY!
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The best potato is the one in my plate. I like potatoes regardless of how they might be cooked.
STL Suomi
I do like potato skins with a bit of cheddar cheese and bacon bits - all the good groups of food - vegetable, dairy, meat - and maybe a vitamin supplement - Guinness stout.
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Needs to see a head shrink post haste. Anger management classes at a minimum. AND time doing community service.
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My Daughter describing a fellow from work:
He is so dumb he doesn't know his left sock from his right sock.
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Prayers up for Shotgun Schoolmarm. May our Lord heal her rapidly and limit the pain to a slight discomfort.
STL Suomi
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1 hour ago, Wallaby Jack, SASS #44062 said:
.............. wassa perogie ?
It is a wonderful food similar to a krepaclh, a ravioli, a little dumpling. A dough that is filled with potatoes or cheese and onions or even sauerkraut They can be fruit filled (Plum, apricot). Generally they are boiled, then fried in butter with fried onions. Friday when it was a meatless day in the church this was the meal in my neighborhood. I can smell the aroma 70 years ago and my mouth still waters from the aroma. I am hoping that this is served in Paradise.
STL Suomi
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20 minutes ago, Marshal Mo Hare, SASS #45984 said:
Takes a real man to fell a tee.
I guess they used very small hatchets. HAHAHHAH
STL Suomi
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I guess they were doing what came naturally: Choppy Chop CHOP! Never mix tee felling with alcohol.
STL Suomi
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Prayers up for your father's healing.
STL Suomi
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.450 Bushmaster in a Ruger Predator bolt rifle is a stout thump. Not as much as a 45-70 but still enough to wake you up. I like both.
STL Suomi
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EagleBear sounds like my uncle Gib (A 100% Ojibwa) from Wisconsin. Same humor, almost same voice. I really enjoyed his jokes.
STL Suomi
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Howdy:
My family and the Sgt I had for basic instilled in me the thought that every male should be addressed at SIR and every female was to be addressed as Ma'am regardless of rank or age. It was just a way of saying "I respect you." I my taught my children to do that I still do that.
STL Suomi
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First Breakfast - Oatmeal (dr Orders)
2nd Breakfast - Sardines and Finn crisp (Wasa type hard rye bread). Sardines are good for any meal anytime.
Late lunch - BBQ Ribs (oriental and Tex/Mex sauces), baked potato, corn.
When Mom was alive it would be potatoes, boiled beef and cabbage that was from yesterday, formed into patties and fried (bubble and squeak she called it).
We might have had Egg butter on Finn Crisp for breakfast)
STL Suomi
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Prayers up for Forty Rod Get Well!
STL Suomi
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Prayers up.
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For the BigBoy 4014 fans.
in SASS Wire Saloon
Posted
That was really neat!
STL Suomi