Jump to content
SASS Wire Forum

MizPete

Members
  • Posts

    2,818
  • Joined

  • Last visited

Posts posted by MizPete

  1. On 3/11/2023 at 5:27 PM, Subdeacon Joe said:

     If you go to a culinary school it will be quickly pointed out that there is a difference between a dry cup and a liquid cup and the difference can be demonstrated. Very important to heed.

    It matters only with very picky baked goods.  Like pound cake.

    • Like 1
  2. On 10/29/2022 at 8:02 PM, Subdeacon Joe said:

    pressure.  Even for jelly for cryin' out loud. 

    No.  Water bath for jelly (high sugar) and high acid food like maters.  In the olden days people used to waterbath green beans but they added vinegar to the jars.  Meat?  No way unless you really don't like your family.

×
×
  • Create New...

Important Information

By using this site, you agree to our Terms of Use.